Kaho Machinery offers a comprehensive range of Dough Sheeters to meet diverse pastry and bread production needs. We provide flexible control options including manual thickness adjustment and precision digital setting systems, delivering consistent sheeting performance for artisan bakeries, puff pastry specialists, and high-volume industrial lines alike.
Advantages of Kaho Dough Sheeter • Stainless Steel Construction: Stainless steel motor casing and rollers ensure durability, hygiene, and easy cleaning, complying with food safety standards. • Adjustable Thickness & Speed: Precision thickness control and variable conveyor speed to meet diverse recipe requirements. • Conveyor Belt: Lint-free, wear-resistant silicone belt ensures smooth dough transfer without sticking. • Powerful Motor: High-efficiency motor with stable performance, low noise, and long service life. • User-Friendly Design: Intuitive control, bi-directional adjustment handle and foot pedal, convenient adjustment of back and forth pressing surface by hand and foot. Easy and safe operation. • Compact & Space-Saving: Floor-standing or countertop models available to fit bakeries of all sizes.