Kaho Machinery Cake Cream Coating Machine parameter (Specification)
| Model |
BN-200 |
| Touch screen |
PLC |
Servo Motor |
Electric appliance |
Material |
| Huichuan |
Huichuan |
Huichuan |
Omran |
304# S.S. Al 6061 |
| Round cake size |
Voltage(V) |
Power(kW) |
Weight(kg) |
Dimensions(mm) |
| 4-10inches |
220 |
2.5 |
200 |
1002x889x1643H |
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Different types of cakes made by the Cake Cream Coating Machine or Cake Cream Spreader.
Compatible Cake Types: Used for making various layer cakes, including Dry Layer Cake, Durian Layer Cake, Chocolate Layer Cake, Swiss roll cakes, sandwich cakes…
Cake Cream Coating Machine Advantages• Dual filling capability to apply two different creams or fillings simultaneously, doubling production efficiency.• Smooth, even coating with consistent thickness for perfect layers every time.• One-touch operation with single-layer, automatic layer, and automatic edge spreading modes.• Labor-saving design replaces traditional manual work, cutting costs and saving time.• Versatile compatibility works with 6–12 inch round cakes and all types of layer cakes.• Stainless steel construction, hygienic, durable, and easy to clean for bakery use.One machine, perfectly coated cakes every batch — boost your bakery efficiency and consistency.